الجمعة، 16 سبتمبر 2016

About salmon




About salmon




Salmon fish that repeated her name so much as the doctors advised a sick person certain foods, and is one of the most prevalent types of fish in the world because of the way caught upon which big industry is the canning industry and salting fish, and are packaged are exported salmon to all parts the world, except for countries that have water traps and whose inhabitants enjoy eating fresh salmon. And with what is said about the importance of salmon and benefits for countless you should know what is the salmon and how to live and what are the benefits and diseases that must be dealt with infected salmon to assist in the treatment. The salmon that we know the name seen the whole species of fish, including salmon months covered by everyone canned, and other species such as salmon, trout, freshwater fish and white, and other species. But the most famous salmon Pacific, and trout. And salmon live in salt water most of his life, and is a migratory fish, which put salmon eggs in rivers and fresh water, and then return to salt water again, and feed on crustaceans and smaller ones and marine insects, fish, and fish sizes vary salmon of altered forms, where the length varies between 20 inches or less, to reach almost four meters in other types. And live salmon from two to three years if survived through fishing trips or reproduction of death in the way. As for the benefits of salmon they are great and very important for all people of what in those fish of high nutritional value, particularly as it is one of the richest sources wealthy Baloomaja who is working to improve the functions of the heart and blood vessels and reduces the risk of heart attacks and strokes and high blood pressure, and reduces the ratio of triglycerides in the blood. Eating salmon and foods that contain omega-rich also associated with reduced risk of many types of cancers such as cancers of the colon and rectum cancer and prostate cancer and breast cancer, and with the regularity of eating or supply the body Baloomaja three times and at least once a week






Is the seafood of the most dishes popular on the Arab street, as it contains nutrients able to give the body energy and vitality, it also helps get rid of the problems that go beyond the shortage immune system, anemia and so on, it features a fish that contains the necessary nutrients for the body all needs, Fujbh of fresh fish each week keeps going to the doctor a month, and this was confirmed by talk where he found that the fish contains elements that covers the body's needs fully, without the need for any elements than anywhere else Medicine, our theme will revolve for salmon: Featuring a thickness salmon that is many and varied benefits, as it features Btamh delicacy makes everyone want taking it, often live salmon in the Atlantic Ocean and the Pacific Ocean as it does not leave the seas and oceans, but when the eggs are laid and after the return back to the salt water, varies along the salmon from one type to another, Vsmk red salmon length of about 20 inches from the salmon Chinook with a length of 60 inches, and the average age of salmon from two to eight years. As for the color of salmon is also varies by type, some types possess silver color and others is blue and one is red, and states that salmon in fresh water is a constant color in either saltwater Vtaatadd colors. In general all types of salmon feed on insects and invertebrates and plankton that are in sea water, salmon adult feeds on fish and squid, sea snakes, and the thickness of the red salmon Vgmaih be fully plankton. The salmon is of high nutritional value, and protects us from many diseases, as it reduces the risk of several types of cancers, such as breast cancer and prostate cancer, colon cancer, also reduces the chances of developing various heart, such as heart attacks and arrhythmia disease , stroke and hypertension. And salmon contain omega-3 fatty acids which have many benefits on the human body, where it is anti-inflammatory arthritis, and limit the cornea atrophy as a result of aging, helping eating salmon in improving vision, and prevents hair loss and keeps the glasses hair and skin . Finally, the seafood from months deployed in global markets foods, which received popular than red meat, and the meat of the chicken, since they contain huge amounts of nutrients and good and beneficial to the health of the body, and human health in general, whether it be a child or a man or a woman





The benefits of salmon are many and varied, and many of us likes to eat because of its delicious taste and great benefits, and today we will talk about some of the information on the salmon as well as take a look at some of the benefits of salmon


Salmon normally live in the Atlantic Ocean and the Pacific Ocean does not leave the salmon waters of the seas and oceans, but when you place the eggs, the salmon migrate to fresh water to lay eggs and then return back to the salt water, varies along the salmon from one type to another Vsmk Sockeye length of about the 20-inch salmon Chinook up to 60 inches in length, the average age of salmon from two to eight years





Salmon color also varies by type Some types of salmon color Silver and others is blue and one is red and The salmon in fresh water is a constant color in either saltwater vary the colors of salmon

In general all kinds of salmon feed on insects and invertebrates and plankton that are in sea water and salmon adult feeds on other fish and Alehyar and sea snakes, while the thickness of the Sockeye Vgmaih be fully plankton


Difficult to determine the preparation of salmon in the world, due to the large number of kinds and spread over wide geographical areas, but we can say that the salmon found in the Atlantic Ocean and part of the Pacific Ocean has been reduced by up to 3% of what it was out of date As we mentioned before, the salmon are born in fresh water and then migrate to salt water and return to fresh water again except in the case of laying hens, but there are some species of salmon spend their entire freshwater such as the Danube their lives, and states that 50% of the thickness salmon die within weeks of his birth the rest of the fish that survive it can whitening two or three times at the latest




Of the problems that threaten the lives of salmon high temperatures, which leads to high water temperature Vsmk salmon can live in temperatures ranging between 20 ° C and 23 ° C so it is expected lives of salmon endanger in the 21st century due to rising temperatures that could lead to the decline of salmon presence of the cold sites in the world.


Also of the problems that threaten the lives of salmon construction of dams on rivers where salmon migrate to freshwater rivers to lay eggs and return again to the salt water in the seas and oceans, but dam construction makes it very topic difficult for the salmon to move from rivers to the sea and vice versa

As we have said salmon has a high nutritional value and protects us from many diseases Here are some health benefits of salmon
- Reduces eating salmon the risk of developing several types of cancer, such as chest cancer, prostate cancer, colon cancer, due to Alsellinyuk and vitamin D is located high in the salmon.
- Also selenium found in salmon reduces the chances of developing various heart diseases such as heart attacks, irregular heart disease, stroke, high blood pressure strikes.
- Salmon contain omega-3 fatty acids which have many benefits to the human body than those it benefits anti-inflammatory arthritis, and benefits also avoid cornea atrophy as a result of aging as

It helps improve vision, and those benefits also prevent hair loss and maintain the freshness of the hair and skin




There are many benefits we know about salmon, but with recent studies show more features that we do not know about him. Here are seven benefits for the salmon do not know it so do not hesitate for a moment to handle

 eating salmon makes you smarter and happier: Npsh brain consists of 60 percent fat, mostly from omega fatty acids 3 DHA. Due to the richness of the salmon eaten pal DHA helps to reduce the risk of depression. Taken regularly also it helps to reduce atrophy in the brain as a result of aging

 eating salmon helps to improve cardiovascular health: salmon contains high levels of omega fatty acids 3 EPA and DHA. These fats are several features to improve heart health and reduce the incidence of infections and protection from excessive blood clotting and help dilate the arteries. So when you eat salmon twice or three a week, you can believe in the protection of several problems Kalzbhh heart attack, stroke, irregular heartbeat, high blood pressure and high triglyceride levels

 Salmon protects your eyes: shows that eating salmon twice a week reduces the risk of infection in the eye network atrophied significantly. Note that this atrophy, which could happen with age, may lead to loss of sight. To address the condition known as dry eye syndrome, try eating salmon or four servings per week

 Salmon is an excellent source of vitamin "d" is to maintain the required levels of vitamin "d" key to maintaining health. The shortfall in it, it has been shown that it increases the risk of cancer and cardiovascular disease, multiple sclerosis and diabetes first type

 Salmon helps you sleep: the salmon is an excellent source of TRyptophan which helps sleep. Several studies have shown that it helps people who suffer from a mild case of insomnia, to sleep and shorten the time needed for Agfae

help the growth of the brain of children: when you eat salmon during pregnancy or during breast-feeding on the development of your child's ability to learn and improve their academic skills. Salmon contains high levels of the DHA, which is the primary fatty acid in the nervous system. So it helps kids eat salmon before the age of entry into school, improve academic performance and on the prevention of the case and the lack of hyperactivity ADHD focus


 Salmon is active in the treatment of tartar and other arthritis and helps to strengthen bones and increase the intensity

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